Season 2 kicks off with the Klamath Water War happening in Northern California and Oregon. It features a long-time battle over water in the Klamath Basin with farmers, local Native American tribes, and environmentalists who are all coming together to find a solution.

To kick off Season 2 of American Grown: My Job Depends on AG we dive into the Klamath Water War happening in northern California and Oregon. It features a long-time battle over water in the Klamath Basin with farmers, local Native American tribes, and environmentalists coming together to find a solution.

Get ready for a new season of stories from an industry that touches us all beyond the fields and pastures where our nation's food is grown. Coming in January 2021 on ValleyPBS and national digital distribution. Proudly sponsored by GAR Bennett, Brandt Consolidated, Inc. Valley Air Conditioning & Repair, Inc. James G Parker Insurance Associates, Hodges Electric, Golden State Farm Credit, unWired Broadband Inc, 18Thirty Entertainment

American Grown: My Job Depends on Ag is an Emmy nominated television series airing on PBS about the stories of agriculture.

Season 2 of American Grown: My Job Depends on Ag premiers January 13 at 7:30pm on Valley PBS and PBS apps! We can't wait for you to see these stories! From first hand stories of the Creek Fire to Cannabis growing nuns, this season is a must see!

The new SGMA act is looming in California but do growers and ranchers really understand what it means? And does the public realize how this law, to keep ground-water levels balanced, will impact prices at the store for food outside of the Golden State?

Family farms are vanishing across the United States. Exhaustive regulations, new water legislation, and fortune 500 companies buying up smaller farms that can’t keep up reveal a new strategy of expansion that could bring an end to family farming as we know it.

As older generations hand over the ranch or farm to their children to take over, new ways to operate are emerging. A cattle ranching family on California’s Central Coast has added top-notch wine-making to their operation and business is good!

The regulations, water-crisis, and politics are put aside to hear from a variety of farmers, ranchers, and growers why they love to do what they do. From their love of early mornings and seeing a perfect sunrise, to watching their children grow on the ranch and take over the legacy of growing food for a nation, this episode is a feel-good season finale that will leave you wanting more!